Coho Salmon Caviar, 250g

Silver Salmon Caviar – а rare culinary delight.

Silver salmon caviar is distinguished by its vibrant red color, giving it a striking presence. However, its uniqueness extends beyond visual appeal to the realm of taste. The characteristic flavor of silver salmon caviar combines a pleasant spiciness with a subtle, slightly bitter note, providing connoisseurs with a culinary delight. The grain size of silver salmon caviar is comparable to that of pink salmon. The harmonious combination of color, taste, and texture has led to silver salmon caviar enjoying stable popularity in the European market. Another aspect underscoring the uniqueness of silver salmon caviar is its relative rarity in nature compared to pink and keta salmon. This rarity is reflected in its price, which is slightly higher due to limited availability. This exclusivity makes silver salmon caviar a coveted delicacy for connoisseurs and gourmet enthusiasts. Serving Suggestions for Silver Salmon Caviar: Classic on Blinis or Toast:

Serve Silver Salmon Caviar on freshly baked blinis or crispy toast. Garnish with a dollop of crème fraîche or a touch of lemon to accentuate the flavors. Avocado Egg Nest: Place a slice of fresh avocado on half an eggshell and fill it with Silver Salmon Caviar. A light sprinkle of salt and pepper gives this elegant dish the finishing touch. Potato Rösti with Crème Fraîche: Present Silver Salmon Caviar on crispy potato rösti. Crown the dish with a spoonful of crème fraîche and freshly chopped chives. Egg Salad with Caviar: Prepare a luxurious egg salad and crown it with a generous portion of Silver Salmon Caviar for a refined touch.